Bakery Course

Duration: 1 month

3 Days a week; 12 classes of 4 hrs each

FEE: 18,000/- + 3000/- Registration + Basic kit

Learn to bake from the scratch to baking like a professional with various icings, chocolate decorations and cake décor .
All material for the entire course will be provided by us.
Printed recipe booklets will be given.
All sessions are 100% hands on sessions.
Certificate will be given at the end of the course.

Bakery Course Includes
- Basic Cakes & Cupcakes
  - Learn to bake a perfect sponge cake .
  - OTG/ Microwave cakes both will be taught
  - Learn to bake perfectly risen cupcakes with flavors.
  - Eggless & Egg ,both varieties will be taught.
  - Learn about the science behind baking in our theory sessions.
- Cakes decoration with Whipped Cream
  - Learn to use piping bags the correct way.
  - Different piping techniques with a variety of nozzles will be taught.
  - Two toned piping techniques to be taught in class.

Cakes Décor with Italian Buttercream
- Learn to make your own Italian Buttercream.
- Crumb coating the cake with Italian buttercream.
- Decoration techniques using Buttercream will be taught.

Chocolate decorations
- Theory about chocolates will be given in details.
- Learn the correct way to temper the chocolate and melt your chocolate.
- Learn a variety of chocolate decorations using transfer sheets, structure sheets, OHP & butter paper.
- Around 15 chocolate decorations will be taught.

Cookies
- Theory about cookie making will be taught as well.
- Basics of cookies to be taught.
- Make your own cookie batters and bake your own lot.
- Minimum 10 varieties of cookies to be taught.

Breads
- Full detailed knowledge about breads.
- Learn to knead your bread dough.
- Learn a variety of baked bread snacks
- Shaping techniques to be taught.

What you get : 1 registration kit Containing an